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ice cream 🍩

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ice cream 🍩

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

1 day(s)

PorçÔes

10 servings

salgadosdelicia90

@salgadosdelicia90
  • Ingredients
  • Recipe
  • Juice Powder (your preference)1 unit(s)
  • Condensed milk1 can(s)
  • Milk powder3 tablespoon
  • Sugar4 tablespoon
  1. In the blender, place the powdered milk, condensed milk, milk, sugar and juice. Beat for about 8 minutes.
  2. Pour into a container and place in the freezer or freezer for 1 hour and 45 minutes. Remove from the freezer or freezer, pour into the mixer and beat for 5 minutes to make your ice cream even more creamy and not crystallize.
  3. Remove from the freezer or freezer, pour into the mixer and beat for 3 minutes to make your ice cream even more creamy and not crystallize.
  4. The juice ice cream recipe yields 2 liters.

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