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Hot chocolate


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Tempo de preparo

15 min(s)


1 servings

  • Ingredients
  • Recipe
  • Milk500 ml
  • Corn starch1 dessert spoon
  • Chocolate powder5 dessert spoon
  • Milk cream1 unit(s)
  • Salt1 dessert spoon
  1. With a whisk, mix the milk and cornstarch in a pan, with the fire off; After dissolving well, add the powdered chocolate; After stirring the mixture well, turn on the stove at low temperature; Mix until creamy; Add the cream and a pinch of salt; Mix a little more and serve to your liking. Ready!

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