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Hot chocolate


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Tempo de preparo

25 min(s)


4 servings


  • Ingredients
  • Recipe
  • Corn starch1 tablespoon
  • Milk2 cup
  • Sugar4 tablespoon
  • Cinnamon stick1 unit(s)
  • Sour cream1 can(s)
  1. In a blender, beat the milk, cornstarch, cocoa powder and sugar.
  2. Pour the mixture into a pan with the cinnamon and place over low heat, stirring constantly until it boils.
  3. Turn off, add the cream and stir well until you get a homogeneous mixture.
  4. Serve it hot

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