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Homemade strawberry jam

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Homemade strawberry jam

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

15 servings

Luciane Gusmão

@docegusmao
  • Ingredients
  • Recipe
  • Strawberries300 g
  • Sugar250 g
  • Lemon1/2 unit(s)
  1. Sanitize the strawberries and remove the green stems.
  2. Cut the strawberries into circles or not too small squares.
  3. Bring the strawberries and sugar to a boil, stirring occasionally, until well blended and over medium heat.
  4. When the strawberry has a very dense syrup, turn off the heat and add half of the squeezed lemon.
  5. Perfect to accompany with toast, cake fillings and sweets.

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