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Homemade Magnum Popsicle
🇧🇷Brazil
•View in original language
(Português)
6 hour(s)
8 servings
Rosicler Falcão
@rosicler- Ingredients
- Recipe
- Dough: Cream400 g
- Condensed milk270 g
- Vanilla Flavoring Paste1 teaspoon
- Topping: milk chocolate400 g
- Coconut oil100 g
- Put the cream in the mixer beat until it is creamy
- Add condensed milk and mix
- Add the vanilla and beat everything in the mixer
- Put in popsicle molds, leave in the freezer until frozen.
- Make the syrup by melting the chocolate and coconut milk in the microwave
- Dip the popsicles in the frosting, place in the freezer again
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