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healthy chocolate brownie

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healthy chocolate brownie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

0 min(s)

Porções

0 servings

Gabriela Barbosa

@gabrielabsantos
  • Ingredients
  • Recipe
  • eggs2 unit(s)
  • Half a cup of unflavored coconut oil (put less than that is not good). l
  • Half a cup of melted chocolate (corresponds to a 100 gram bar)100 g
  • almond flour1 cup
  • demerara sugar1 cup
  • Coffee Yeast1 tablespoon
  1. In the blender first beat the eggs and the melted coconut oil, then add the melted chocolate and the demerara sugar and continue beating, then in a bowl mix the almond flour and the baking powder.
  2. Place in a preheated oven at 180 degrees and bake for 30 to 35 minutes (about 22×22)
  3. The ideal is to eat warm, but you can take it to the fridge and heat up when serving it is just as delicious.

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