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Guava casserole
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
25 servings
Amanda Rosa
@amandarosa20- Ingredients
- Recipe
- Wheat flour1/2 cup
- Corn starch1/2 cup
- Sugar3 tablespoon
- Butter4 tablespoon
- Take all the ingredients to a container and mix until it is well mixed and that it is possible to model, if necessary, add a little more starch. So that it is possible to model and not be a sticky mass. Then make small balls, put it in the shape and take it to the fridge for about 10 minutes. Bake in a preheated oven at 200 degrees. OBS: Take care that it is super fast to bake. Wait to cool, spread guava or guava jelly in one of the balls and paste in another, to finish roll in sugar. And ready for you to enjoy! Enjoy your food! 💜🌻🙏 The Lord is our Shepherd and we will not want!
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