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Green corn cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Vilmara Ferreira
@vilmarasales- Ingredients
- Recipe
- Eggs3 to taste
- Corn1 can(s)
- Oil1/2 cup
- Cornmeal or milharina11/2 cup
- Sugar1 cup
- Milk1 cup
- Baking powder1 tablespoon
- Place the liquid ingredients in the blender and blend.
- Add the sugar and cornmeal or milharina little by little and beat well.
- Lastly, add the yeast.
- Pour the cake into a greased and floured form.
- Bake in preheated oven for approximately 30 minutes.
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