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Green corn cake

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Green corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

Docetempero

@docetempero
  • Ingredients
  • Recipe
  • Corn3 unit(s)
  • Wheat flour300 ml
  • Oil250 ml
  • Eggs3 unit(s)
  • Sugar250 g
  1. First, remove the kernels from the corn by cutting with a knife.
  2. Put it in the blender along with the oil, eggs and sugar.
  3. Add the flour and milk and beat until a smooth dough forms.
  4. Done that, put it in a greased shape and put it to bake in the oven at 180 degrees for 35 minutes.

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