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grape dessert
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
1 servings
Andreia De
@acasinhaenossa- Ingredients
- Recipe
- Sour cream1 unit(s)
- Condensed milk1 unit(s)
- liquid milk500 ml
- Corn starch2 tablespoon
- Grape Jelly1 unit(s)
- Hot water250 ml
- Cold water250 ml
- Grapes to taste
- Mix all the ingredients for the cream and bring to the fire until cooked, put it on a platter and then cover with the grapes.
- Prepare the gelatin and after it is ready, place it on top of the cream and grapes and put it in the fridge. I left it overnight.
- Another option, after the gelatin is already firm, add grape jelly.
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