Share
Grand Gateau
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Eggs2 unit(s)
- refined sugar75 g
- Butter60 g
- Wheat Flour40 g
- Semisweet Chocolate90 g
- Combine the chocolate with the butter and melt in the microwave.
- In a mixer, beat eggs with sugar. Add the melted chocolate with the butter and mix with a fouet until it's quite homogeneous.
- Mix the wheat flour. Divide the dough into two ramekins and bake in a preheated oven at 180 degrees for 10 minutes.
- Remove from the oven, place a popsicle on the still hot cupcake and drizzle with warmed dulce de leche.
Did you like this recipe?
You may also like
Grand Gateau
FLUFFY BANANA CAKE
Protein Papaya Cream
fluffy cake
