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Gourmet passion fruit ice cream
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
20 servings
Bom sabor
@bomsaborrestaurante- Ingredients
- Recipe
- Pure passion fruit juice1 l
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Passion fruit pulp with seeds1 cup
- Sugar2 cup
- Preparation mode In the blender add the juice, condensed milk and cream. Beat for 2 minutes and set aside.
- In a pan add the sugar and the passion fruit pulp. On low heat, stir until it turns into a syrup. Let cool
- After cooling, add a little of the syrup in the bags Then add the beaten liquid. Seal the bag and place in the fridge for 2 hours. Ready
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