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Gorgonzola Sweetie with Blackberry
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
25 servings
maricota12
@maricota12- Ingredients
- Recipe
- condensed milk395 g
- Sour cream200 g
- Gorgonzola cheese80 g
- White chocolate30 g
- White chocolate sprinkles to taste
- Blackberry Jam to taste
- Mix all the ingredients before going to the fire, then turn the fire from medium to low!
- when it is dropping from the pan or falling into blocks, turn off the heat and keep stirring.
- Place in a refractory to rest for at least 8 hours
- To roll it up, put a little butter on your hands, if you prefer, weigh all the sweeties. For this one, I weigh 16g, roll out the dough and add the blackberry jam and roll it up, roll it in the sprinkles and it's ready!
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