Goiabinha

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Goiabinha

Name: Goiabinha
Prep time: 30 min
Total time: 30 min
Yield: 80 Porções
Ingredients: 1 cup Wheat flour; 1 cup Corn starch; 1/2 cup Sugar; 4 tablespoon Margarine; to taste Chopped Guava; to taste Sugar to coat the cookies

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

80 servings

Caroline Oliveira

@casinhadacarol30

Ingredients
Recipe

Wheat flour1 cup
Corn starch1 cup
Sugar1/2 cup
Margarine4 tablespoon
Chopped Guava to taste
Sugar to coat the cookies to taste

Melt the guava with a little water. Do not add too much water, add it little by little, because this guava needs to be creamy. Reserve.
In a bowl, place the flour.
Add corn starch
The sugar.
and the margarine
Mix everything until it comes out of your hands.
Make small balls and place on a baking sheet covered with parchment paper and bake for 10 to 15 minutes or until the bottom of the cookie is lightly golden.
Remove from the oven and let cool.
Take the cookie, pass a small portion and guava paste and add the other half, forming a stuffed cookie.
Coat them in sugar and serve right away! Bon appetite and good cup!

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Goiabinha

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