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gluten free orange cake
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Camilla lima
@receitasdacamillalima- Ingredients
- Recipe
- Eggs3 unit(s)
- Xylitol or brown sugar1 cup
- Coconut oil1/2 cup
- Orange1 unit(s)
- Oat flour (1 and 1/2 cup of flour)1 cup
- Organic Baking Powder1 dessert spoon
- Mix all the ingredients in the blender, leaving the yeast for last. Put the dough in a greased shape and take it to the preheated oven at 180 degrees for 30 to 35 minutes. Roof: 2 orange juice 1 tablespoon of xylitol 1 dessert spoon of corn starch. Mix all ingredients and cook until thickened. Enjoy!!
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