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Gluten-free coconut cookies
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
50 servings
Maria Eduarda
@duda_a1ves- Ingredients
- Recipe
- Coconut Flour1 cup
- Rice flour1 cup
- Corn starch3 cup
- Coconut milk400 ml
- Grated unsweetened coconut3 dessert spoon
- Demerara sugar5 dessert spoon
- Chocolate Drop to taste
- Egg1 unit(s)
- Mix the dry.
- Then slowly add the coconut milk.
- Make balls and add the chocolate chips to taste.
- Bake at 200 degrees for approximately 25 minutes
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