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Girl foot
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
8 servings
Kayllane Soares
@receitinhas_da_kay- Ingredients
- Recipe
- Roasted Peanuts (without skin and without salt)1 cup
- Sugar1/2 cup
- condensed milk1/2 unit(s)
- Baking soda1/2 teaspoon
- Butter1 tablespoon
- Salt (a pinch) to taste
- Caster sugar (to finish) to taste
- In a pan add the sugar, peanuts and butter.
- Over low heat, stir until the sugar melts and caramelizes. The caramel color will be the final color of your girl's feet. Be careful not to let it burn.
- Add the condensed milk and continue cooking until it reaches the brigadeiro point. The one that disgraces from the bottom of the pan.
- Add the baking soda and salt, stir vigorously. You will notice that it will foam, that's how it is. Keep stirring for a few minutes and turn it off.
- Unite a small shape with a little butter and put the peanut candy. Wait for it to cool down.
- Develop and cut into squares. Roll in sugar to finish.
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