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Geh's Creamy Colored Gelatin
🇧🇷Brazil
•View in original language
(Português)
4 hour(s)
8 servings
Gessika Klement
@bencao.delardageh- Ingredients
- Recipe
- Gelatin of your choice10 g
- Condensed milk395 g
- Hydrate the gelatin according to the instructions on the box.
- Take it to the blender and beat with the condensed milk.
- Pour into a refractory to your liking and take it to freeze.
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