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Fuzzy towel
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
30 servings
Eloina Rodrigues
@elocarneiro- Ingredients
- Recipe
- Eggs6 unit(s)
- Sugar2 cup
- Wheat2 cup
- Margarine100 g
- coconut milk200 ml
- Royal Yeast2 tablespoon
- Shredded Coconut Topping100 g
- Water300 ml
- Sugar300 g
- In the mixer, beat the eggs, sugar, margarine, then add the wheat, milk, and lastly, the yeast and beat well.
- Roof 100gr of coconut 300ml of water 300gr of sugar
- Bring to a boil, without stirring, until it thickens. Pierce the baked dough and place the topping serve well chilled
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