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- Ingredients
- Recipe
- Condensed milk1 unit(s)
- Sour cream2 unit(s)
- Unflavored gelatin1 unit(s)
- Same measure of condensed milk and milk1 unit(s)
- Beat in the blender the condensed milk, cream, milk beat everything. Dissolve the gelatin in a little hot water (dissolve as described on the package) Beat 2 minutes all together..
- pudding syrup Add 8 tablespoons of sugar, let it brown, add a little water, let it thicken Ready your syrup add liquid from the blender and let it freeze for 4 hrs.. Then just serve 😋 Practical and delicious dessert
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