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frosting for cakes
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Aline Marques
@line_marques- Ingredients
- Recipe
- Margarine2 tablespoon
- Sugar2 tablespoon
- Whole milk50 ml
- Chocolate 50%2 tablespoon
- Sour cream1 can(s)
- In a pan, place the margarine, sugar and chocolate 50%, mix.
- Over low heat, stir until the sugar melts into the margarine.
- Add the milk and let it come to a boil and thicken.
- put the cream of milk and stir well, add over the cake.
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