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Food of the gods

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Food of the gods


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Tempo de preparo

1 hour(s)


10 servings

Lisâneas Maciel

  • Ingredients
  • Recipe
  • Condensed milk1 can(s)
  • Whole milk2 can(s)
  • Corn starch3 tablespoon
  • Coconut milk200 ml
  • grated coconut50 g
  • Prunes, pitted1 can(s)
  • Sugar1 cup
  • Water2 cup
  1. Mix everything and heat until it thickens. Pour in a greased shape with oil (I used a plastic shape), you can use the silicone one too. Refrigerate for approximately 3 - 4 hours. Syrup: 1 cup sugar 2 cups of water 150 g dried plum Cook this syrup, let it cool and when you unmold the manjar, throw it on top.

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