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fluffy yogurt cake

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fluffy yogurt cake


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Tempo de preparo

30 min(s)


15 servings

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Yogurt170 g
  • Oil1 cup
  • Wheat2 cup
  • Sugar2 cup
  • Yeast1 tablespoon
  • Chocolate powder3 tablespoon
  1. Preparation mode In the blender place all the ingredients, EXCEPT the baking powder and chocolate powder and hit well. Add the yeast last and just a little more. Pour half of the dough in the greased and infarinhada shape and in the other half mix the chocolate powder and add it over the white dough. Bake in the preheated oven for approximately 30 minutes or until cooked through. It is very light and fluffy. Obs.: Those who prefer less sweet can put 1 1/5 cup of sugar.

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