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fluffy corn cake

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fluffy corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Oil1 can(s)
  • Corn1 can(s)
  • Sugar1 can(s)
  • Milk1 can(s)
  • Cornmeal2 can(s)
  • Chemical Yeast1 tablespoon
  • Margarine to taste
  • Cornmeal to taste
  1. Grease the tray with margarine and sprinkle cornmeal. After gathering the ingredients, putting them in a blender and blending for 2 minutes. Place on a baking sheet and bake in a preheated oven at 180 degrees. After that, just taste.

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