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fluffy banana cake

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fluffy banana cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

10 servings

Ju Favarato

@amoreceitas
  • Ingredients
  • Recipe
  • 1 cup of sugar160 g
  • 3 tablespoons of butter75 g
  • Eggs4 unit(s)
  • 1/2 cup of milk100 ml
  • 2 cups of wheat flour200 g
  • 1 tablespoon of baking powder14 g
  • 1 pinch of salt to taste
  • Bananas2 unit(s)
  • Sugar and Cinnamon to taste
  1. Separate the whites from the yolks and beat the whites until stiff. Reserve.
  2. In a bowl, place the yolks, butter or margarine, sugar, and beat until light cream.
  3. Add the wheat flour, a pinch of salt, the milk and beat until smooth.
  4. Slowly fold in the egg whites, stirring gently to incorporate.
  5. Add the yeast and stir gently.
  6. On a tray greased with margarine, pour the dough and place the chopped bananas on top.
  7. Sprinkle with sugar and cinnamon and bake for 30 minutes. Help yourself.
  8. You can also watch the video.

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