fanta cake

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fanta cake

Name: fanta cake
Prep time: 55 min
Total time: 55 min
Yield: 10 Porções
Ingredients: 2 cup Sugar; 2 cup Wheat Flour; 4 unit(s) Eggs; 1 can(s) Fanta Orange; 1 tablespoon Yeast; 1 can(s) Condensed milk; 1 unit(s) Coconut milk glass; 1 unit(s) Packet of shredded coconut

🇧🇷Brazil

•

View in original language

(Português)

55 min(s)

10 servings

Lar dos

@lardosouverney

Ingredients
Recipe

Sugar2 cup
Wheat Flour2 cup
Eggs4 unit(s)
Fanta Orange1 can(s)
Yeast1 tablespoon
Condensed milk1 can(s)
Coconut milk glass1 unit(s)
Packet of shredded coconut1 unit(s)

Separate the yolks and whites, set aside.
Whip the egg whites and set aside. put the yolks in the mixer and beat well with the sugar, add the orange fanta, the wheat flour and the yeast.
Gently fold in the snow whites.
Bake in the oven until golden, or insert a toothpick and it comes out clean.
Stuffing: With the cake still hot, make holes in it all with a fork and pour the milk, the coconut milk and the grated coconut on top.
Wait to cool, cut the pieces and wrap in foil.

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fanta cake

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