Easy lemon pie without oven

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Easy lemon pie without oven

Name: Easy lemon pie without oven
Prep time: 15 min
Total time: 15 min
Yield: 2 Porções
Ingredients: 1 unit(s) Cornstarch Biscuit; 4 tablespoon Melted butter or margarine; 2 unit(s) Sour cream; 1 unit(s) condensed milk; 7 unit(s) Squeezed lemon; to taste Lemon zest

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

15 min(s)

2 servings

Monique Terra

@moniqueterraa

Ingredients
Recipe

Cornstarch Biscuit1 unit(s)
Melted butter or margarine4 tablespoon
Sour cream2 unit(s)
condensed milk1 unit(s)
Squeezed lemon7 unit(s)
Lemon zest to taste

Crush the biscuit and mix in the melted butter. Forre the bottom of the platter or bowls.
In the blender: beat condensed milk, cream and squeezed lemon for 3 minutes.
Place over the biscuit dough, finish with lemon zest and take to firm for about 1 hour. Ready

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Easy lemon pie without oven

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