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Easy Jelly Pudding
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Karolina
@laardakarol- Ingredients
- Recipe
- Strawberry Jelly2 unit(s)
- Sour cream1 can(s)
- Condensed milk1 can(s)
- Milk320 ml
- Water320 ml
- Boil 320 ml of water
- After boiling, put the boiling water in the blender and add the 2 bags of gelatin
- Beat for half a minute
- Add the cream, condensed milk and milk.
- Beat well for 3 minutes
- Grease the mold with oil
- When it has a good consistency, put it in the form
- And put it in the freezer for 1 hour. And after 4 h in the normal part of the fridge
- And then just enjoy
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