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easy ITALIAN PEANUT STRAW

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easy ITALIAN PEANUT STRAW

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

15 servings

Gastão2023

@gastaofitness
  • Ingredients
  • Recipe
  • condensed milk2 l
  • Unsalted peanuts without granulated sugar to taste
  • Finely chopped cornstarch biscuit200 g
  • Butter1 tablespoon
  • Chocolate or cocoa powder2 tablespoon
  • Sugar1 cup
  1. In a pan over low heat, take the condensed milk, chocolate and butter until it comes away from the bottom of the pan.
  2. Turn it off, add the Maria biscuit and the toasted peanuts and mix well.
  3. Pour into a greased shape or with a cooking plastic. Smooth with your hands.
  4. After cooling, take to the fridge for 1 hour.
  5. Remove from the fridge, cut into pieces and roll in sugar and peanut granules.

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