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easy ice cream pudding
🇧🇷Brazil
•View in original language
(Português)
1 day(s)
4 servings
Thaissa França
@blog_thata- Ingredients
- Recipe
- Sour Cream1 can(s)
- Condensed milk1 can(s)
- powdered milk2 cup
- whole milk250 ml
- milk chocolate (I mixed it with dark chocolate)200 g
- Sour cream1 can(s)
- Melt the chocolate either in a bain-marie or in the microwave for 30 and 30 seconds
- put the melted chocolate in a shape and take it to the freezer for 20 minutes.
- We put all the pudding ingredients in the blender and hit
- after whipping we put it on top of the ganache and put it back in the freezer overnight.
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