Ingredients
- Butter | 600 g
- Sugar | 100 g
- Chocolate powder | 130 g
- Vanilla essence | 1 teaspoon
- Eggs | 3 unit(s)
- Wheat flour | 50 g
- Dulce de leche | 100 g
Recipe
- Mix all the dough ingredients
- Melt the butter and mix it with the chocolate powder.
- Beat the eggs and mix the sugar, vanilla, wheat flour
- Combine the two preparations and mix well.
- Grease a mold with butter and wheat flour.
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