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Dry Bread Pudding

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Dry Bread Pudding

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

120 min(s)

Porções

8 servings

Thata Magalhães

@thata_magalhaess
  • Ingredients
  • Recipe
  • Dry breads4 unit(s)
  • Condensed milk1 unit(s)
  • Milk200 ml
  • Eggs2 unit(s)
  • Sugar2 tablespoon
  • Water2 tablespoon
  1. Revenue: 4 dry loaves of bread (soaked with a cup of warm milk and half a cup of sugar) for 1 hour. 1 can of condensed milk 200 ml of milk 2 eggs sugar with 2 tablespoons of water to caramelize the mold. Beat all the ingredients in the blender, pour in the caramelized form and take it in a bain-marie in the oven for 1:30 min. Then in the fridge for at least 06:00 hrs, or until it's very cold and consistent...

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