Different cocada

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Different cocada

Name: Different cocada
Prep time: 2 h 20 min
Total time: 2 h 20 min
Yield: 5 null
Ingredients: 200 ml Water; 600 g Sugar; 400 g Shredded coconut; 200 ml Heavy cream; 369 ml Condensed milk

Um doce saboroso e fácil de fazer Read more

🇧🇷Brazil

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(Português)

140 min(s)

5 servings

karina camara

@menina_thau

Ingredients
Recipe

Water200 ml
Sugar600 g
Shredded coconut400 g
Heavy cream200 ml
Condensed milk369 ml

Add sugar and water.
Wait for the sugar to bind, NOTE: don't let it turn into syrup!
Add the grated coconut and keep tasting until the coconut no longer tastes raw.
When the coconut is no longer raw, add the Heavy cream and condensed milk
Now you can't stop stirring until the coconut is at brigadeiro point.
When you see the bottom, turn off the heat and stir for another 2 minutes.
Grease the mold with margarine or butter and carefully pour in the coconut.
Store in the refrigerator and wait 60 minutes (1 hour).
And now help yourself

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Different cocada

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