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- Ingredients
- Recipe
- Eggs3 unit(s)
- Sugar1.1/2 cup
- Wheat flour2 cup
- Chocolate powder1 cup
- Oil1/2 cup
- Baking powder1 teaspoon
- Pinch of salt1 unit(s)
- Hot water1 cup
- In a mixer, beat the eggs, sugar and oil.
- Then add the chocolate powder and put some more
- Gradually add the hot water and the flour.
- Beat until the dough is homogeneous
- Turn off the mixer, add the yeast and beat with a spoon.
- Pour the dough into a greased shape and bake in a medium-high oven (200°C), preheated, for 40 minutes.
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