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🍳Breakfast

🧁Sweet

delicious carrot cake

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By

@keethcocato

View in original language

(Português)

40 min(s)

15 servings

Ingredients

• Eggs | 3 unit(s)
• Wheat flour | 2 cup
• Oil | 1 cup
• Sugar | 2 cup
• Baking powder | 1 dessert spoon
• Carrots | 4 unit(s)

Recipe

1. Dough preparation method: Beat the eggs, oil and carrots in a blender
2. After blending, pour it into a bowl with the flour, sugar and yeast,
3. Stir well until smooth
4. Put it in a greased shape and take it to the oven at 180° for 40 min.
5. topping you can make either a brigadeiro, or this harder and crunchy topping I made, which is super easy...
6. Cook over medium heat 6 spoons of sugar, 1 of butter, 3 of chocolate and 2 of milk.... stir well until it thickens and pour on top of the cake!

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