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Curd

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 day(s)

Porções

20 servings

Juliana Pedroso

@caseirices_jupedroso
  • Ingredients
  • Recipe
  • Milk1 l
  • Powdered Milk3 tablespoon
  • Skimmed yogurt1 unit(s)
  1. Put 1 liter of milk to boil.
  2. Once it boils, turn off and wait for it to cool completely.
  3. As soon as it is completely cold, turn on the fire to warm the milk. (A technique used is to put your finger and count to 10 and be bearable)
  4. Turn off the heat and add the powdered milk and natural yogurt (in a small pot) Mix everything .
  5. Place in a pyrex, cover (cover with some cloth) and place in a warm place. (normally inside the stove or inside the microwave) Leave overnight

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