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Crunchy Chocolate Syrup
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Natalya Brenda
@apedanatty- Ingredients
- Recipe
- Chocolate4 tablespoon
- Sugar4 tablespoon
- Butter2 tablespoon
- Milk2 tablespoon
- Mix all the ingredients in a pan and then put it on low heat.
- Continue mixing, let it boil until it thickens, then turn off the heat.
- Pierce all the cake.
- Pour the still warm syrup all over the cake, let it cool and serve!
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