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Crispy and dry rain cake
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Pamela Maurício
@pam.ooficial- Ingredients
- Recipe
- Wheat flour2/1/2 cup
- Milk1 cup
- Egg2 unit(s)
- Sugar1 cup
- Yeast2 tablespoon
- Oil for frying1/2 l
- Sugar and cinnamon for sprinkling1 to taste
- Mix all the ingredients until obtaining a creamy and homogeneous mass.
- Heat the oil in a pan small enough that the dumplings float in the pan. The secret is to use 2 spoons to shape the cupcake ass they are round Make them golden
- After frying, place to drain on paper towels and while still hot, sprinkle with sugar and cinnamon. Enjoy your food!
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