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Creamy prestige filling
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Manu Silva
@manusilvat- Ingredients
- Recipe
- Shredded Coconut400 g
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Powdered milk100 g
- Mix all the ingredients in the pan before turning on the fire;
- Bring to a boil, stirring constantly with a spatula;
- When it starts to boil, stir until it becomes a thick cream, but not lumpy. That is, the stitch is before the curl stitch.
- Use to fill cakes and pies, pavé, and also as a spoon kiss.
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