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Creamy oven cocada

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Creamy oven cocada

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

4 servings

DeliRec

@delirec
  • Ingredients
  • Recipe
  • Shredded Coconut Flakes100 g
  • Coconut milk200 ml
  • Condensed milk1 unit(s)
  • Egg2 unit(s)
  1. Mix the coconut milk with the grated coconut and wait for about 20 minutes for the coconut to hydrate.
  2. Add the condensed milk and eggs, mix and place in individual bowls. Bake in a preheated oven at 180 degrees for 30 minutes or until golden.
  3. Let it cool down a bit and serve with a scoop of ice cream.

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