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Creamy hot chocolate
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Meu lar
@laisesouza1232gmail.com- Ingredients
- Recipe
- Whole milk1 l
- Corn starch1 tablespoon
- Dark chocolate150 g
- Milk powder50 g
- Cinnamon1 teaspoon
- Fresh cream1 cup
- Sugar1/4 cup
- Dissolve the cornstarch in a little bit of the milk.
- Then, in a pan, heat the rest of the milk, the powdered milk and the cinnamon.
- Before bringing the mixture to a boil, add the chocolate and dissolved cornstarch and mix until the chocolate has melted and the cream has thickened.
- In a mixer (or even by hand, if you prefer), beat the cream and sugar until you form a whipped cream.
- Okay, that's what you need to do! Now, just pour the liquid into four cups, put the whipped cream on top and garnish with cinnamon stick, if you like.
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