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Creamy Gelatine
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Bárbara Santos
@docelar208- Ingredients
- Recipe
- Gelatin2 unit(s)
- Condensed milk1 unit(s)
- Sour Cream1 unit(s)
- Make the gelatin according to the package instructions, but replace half of the hot water with cold water to prevent the milks in the recipe from curdling.
- Blend all the ingredients in a blender until a homogeneous mixture is obtained.
- Place in the fridge until firm.
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