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creamy cheesecake

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creamy cheesecake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Natalia Oliva

@cozinhaoliva
  • Ingredients
  • Recipe
  • Can of condensed milk1 unit(s)
  • Gem2 unit(s)
  • Freshly grated Parmesan3 tablespoon
  • Mozzarella3 tablespoon
  • grated coconut1 cup
  1. Mix everything in a bowl until smooth.
  2. Arrange the mixture in greased cupcake molds (instead of greasing you can also use paper molds, as in the photo).
  3. Bake in the oven for 20 minutes or until golden and has doubled in volume.
  4. Note: Never place the paper pan without a metal or silicone pan underneath, otherwise you will spread everything out in the oven. Let it cool and stay at room temperature to consume, otherwise it will fall apart.

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