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Cornmeal Cake Mimoso
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Culinária Weekend
@culinariaweekend- Ingredients
- Recipe
- Cornmeal mimoso2 cup
- Eggs3 unit(s)
- Milk1 cup
- Butter3 tablespoon
- Wheat flour1 cup
- Baking powder1 dessert spoon
- Sugar2 cup
- In the mixer, add the sugar, eggs, butter and beat until it forms a light cream;
- Continue beating and add the cornmeal, milk and wheat flour little by little alternately;
- After it's mixed well and homogeneous, turn off the mixer, put the yeast and stir gently until it's well combined;
- Pour into a hole in the middle and bake in a preheated oven at 200°C for 45 minutes or until golden.
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