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CORN STARCH BISCUITS WITH GUAVA
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
60 servings
Cantinho da
@grazyalves2728- Ingredients
- Recipe
- Corn starch3 cup
- Egg1 unit(s)
- Guava300 g
- Knead everything with your hands and let the dough rest for 5 minutes, during the rest, turn on the oven and leave it very hot.
- Grease a tray with margarine or oil and make balls smaller than a 1 real coin.
- With your little finger, pierce the center of the ball and carefully place the boiabada and finally sprinkle sugar over the cookies on the platter/tray.
- Take it to the oven, as soon as it starts to blush or below it is loosening, turn off the fire and remove them.
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