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Corn cake
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
12 servings
Dinah Fernandes
@larda_dinah- Ingredients
- Recipe
- Eggs4 unit(s)
- Sugar1 can(s)
- Milk1 can(s)
- Flocão1 can(s)
- Oil1/2 can(s)
- Shredded Coconut100 g
- Corn1 can(s)
- Baking powder1 tablespoon
- Blend all ingredients in a blender except coconut and baking powder for 5 minutes. After that time, add the grated coconut and baking powder and beat for another 1 minute. Then grease a 15 or 20 cm shape, heat the oven, pour the liquid into the shape and place it to bake over medium heat.
- This recipe is for a 15 to 20 cm rim pan. If you use a larger one, double the recipe.
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