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Corn cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

15 servings

  • Ingredients
  • Recipe
  • can of green corn1 can(s)
  • Same measure of milk1 can(s)
  • Same measure of sugar1 can(s)
  • Half a can of oil1 can(s)
  • The same measure of couscous ( milharina)1 can(s)
  • eggs3 unit(s)
  • 1 tsp baking powder last1 teaspoon
  1. Drain the corn, Beat all the ingredients in the blender
  2. Leave the yeast for last. Grease the pan, and bake for 30 minutes or until golden.

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