Name: Corn Cake Blender
Prep time: 45 min
Total time: 45 min
Yield: 8 Porções
Ingredients: 3 unit(s) Eggs; 1 can(s) Corn; 1 cup Milk; 1 cup Cornmeal; 1/2 cup Oil; 1 tablespoon Baking powder

Brazil

Eggs

Corn

Milk

Cornmeal

Baking powder

Corn Cake Blender

Bata no liquidificador o milho (sem a água), os ovos, o leite e o óleo.

In a blender, beat the corn (without the water), the eggs, the milk and the oil.

Adicione o açúcar e o fubá e bata por 5 (cinco) minutos.

Add the sugar and cornmeal and beat for 5 (five) minutes.

Adicione a colher de fermento e bata na função pulsar por 10 segundos.

Add the yeast spoon and beat on the pulse function for 10 seconds.

Unte a forma com margarina e fubá e despeje a massa.

Unite the shape with margarine and cornmeal and pour the dough.

Leve ao forno pré aquecido e deixe assar por 45 minutos ou até dourar. E é só se deliciar!

Place in preheated oven and bake for 45 minutes or until golden. And just enjoy!

Corn Cake Blender

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