Name: CORN CAKE
Prep time: 40 min
Total time: 40 min
Yield: 1 Porções
Ingredients: 1 can(s) Corn; 1/2 cup Oil; 1 cup Sugar; 4 unit(s) Eggs; 2 tablespoon Wheat flour; 1/4 cup Cornmeal; 2 tablespoon Shredded Coconut; 1 dessert spoon Baking powder

Brazil

Corn

Sugar

Eggs

Wheat flour

Cornmeal

Shredded Coconut

Baking powder

CORN CAKE

Bata bastante todos os ingredientes no liquidificador. Depois acrescente coco ralado, fermento e misture. Coloque para assar!!

Whisk all the ingredients together in a blender. Then add grated coconut, yeast and mix. Put it to bake!!

Coloque na forma redonda com buraco e na quadrada. A forma deverá ser untada e enfarinhada!!

Place in the round shape with hole and in the square shape. The form must be greased and floured!!

Leve ao forno preaquecido a 180 graus  por, aproximadamente, 40 minutos!!

Bake in a preheated oven at 180 degrees for approximately 40 minutes!!

CORN CAKE

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