Share
Corn cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Fabiana Oliveira
@102nossoapessa- Ingredients
- Recipe
- Can of green corn1 can(s)
- Eggs3 unit(s)
- Sugar1 cup
- Oil1/2 cup
- Milk1 cup
- Cornmeal8 tablespoon
- Baking powder1 tablespoon
- Blend everything in a blender except the yeast.
- Pour the dough into a bowl, add the yeast and mix well.
- Grease the mold with butter and flour and place in a preheated oven at 180 degrees.
Tags
Did you like this recipe?
You may also like
Basque cheese pie
Sponge cake / Gluten free
By
Coconut Chocolate Cake {gluten-free}
Gluten-free coconut chocolate cake
